Soybean Peptide emeputa collagen ntụ ntụ maka mgbochi ịka nká
N'iburu ụkpụrụ a n'uche, anyị aghọọla otu n'ime ndị nrụpụta teknụzụ kachasị ọhụrụ, ndị na-akwụ ụgwọ dị oke ọnụ, na ndị na-asọmpi maka Soybean Peptide na-emepụta collagen ntụ ntụ maka mgbochi ịka nká, ntọala gburugburu echiche ụlọ ọrụ nke ezigbo mma nke ukwuu. Nke mbụ, anyị ga-achọ imeju ọtụtụ ndị enyi na okwu ahụ ma anyị nwere olileanya ịnye gị ngwa ahịa na enyemaka kacha mma.
N'iburu ụkpụrụ a n'uche, anyị aghọọla otu n'ime ndị nrụpụta teknụzụ kachasị ọhụrụ, ndị na-akwụ ụgwọ dị oke ọnụ na ndị na-asọmpi ọnụahịa maka.peptide soy, soy peptide nri ọkwa, soy peptide ntụ ntụ, soybean wepụ peptide, peptide soybean ntụ ntụ, Anyị na-na-esiwanye ịgbasa anyị mba ụwa ahịa òkè dabeere àgwà ngwaahịa, magburu onwe ọrụ, ezi uche price na n'oge nnyefe.Jide n'aka na ị kpọtụrụ anyị n'oge ọ bụla maka ozi ndị ọzọ.
Njirimara:
Isi mmalite ihe: protein soy na-abụghị gmo
Agba: White ma ọ bụ ìhè odo ntụ ntụ
Steeti: ntụ ntụ/granule
Usoro teknụzụ: Enzymatic hydrolysis
Isi: Site na mmepụta ihe na-esi ísì na ụtọ pụrụ iche
Arọ Molecular: 500-1000Dal
Protein: ≥ 80%
Akụrụngwa a na-esi na osisi, eke na heathy na-enweghị ihe mgbakwunye, bara ụba na amino acid dị iche iche maka ahụ mmadụ.
Ngwugwu: 10KG/Bag, 1bag/katọn, ma ọ bụ ahaziri
Uru:
1. Antioxidant. Nnyocha egosiwo na peptides soybean nwere ụfọdụ ikike antioxidant ma nwee ike inyere ahụ mmadụ aka ịlụ ọgụ n'efu n'ihi na histidine na tyrosine dị n'ime ya nwere ike iwepụ free radicals ma ọ bụ chelate metal ion.
2. Mbelata ọbara mgbali. Soy peptide nwere ike igbochi ọrụ nke angiotensin na-agbanwe enzyme, si otú ahụ na-egbochi arịa ọbara nke dị n'akụkụ ka ọ ghara ịkpakọ, ma nweta mmetụta nke iwetulata ọbara mgbali, mana ọ nweghị mmetụta na ọbara mgbali nkịtị.
3. Mgbochi ike ọgwụgwụ. Soy peptides nwere ike ịgbatị oge mgbatị ahụ, mụbaa ọdịnaya nke glycogen muscle na imeju glycogen, ma belata ọdịnaya nke lactic acid n'ime ọbara, si otú ahụ na-ebelata ike ọgwụgwụ..
Ngwa:
Kwesịrị ekwesị maka okpueze:
1. Ndị na-arụ ọrụ na-acha ọcha bụ ndị na-enwe nrụgide dị ukwuu, ahụ ha na-adịghị mma, na oke anụ ahụ na nke uche.
2. Ndị na-atụfu ibu, ọkachasị ndị chọrọ ịkpụzi ahụ ha.
3. Ndị agadi na ndị agadi na-adịghị ike.
4. Ndị ọrịa na-agbake ngwa ngwa site na ọrụ ụlọ ọgwụ.
5. Egwuregwu igwe mmadụ.
Usoro teknụzụ mmepụta:
Line mmepụta
Nabata akụrụngwa mmepụta na teknụzụ dị elu iji durupụta ngwaahịa nke ọkwa mbụ.The mmepụta akara mejupụtara ihicha, enzymatic hydrolysis, filtration na itinye uche, ịgba ihicha, esịtidem na mpụga nkwakọ.A na-ebufe ihe n'oge usoro mmepụta site na pipeline iji zere mmetọ mmadụ mere.Akụkụ niile nke akụrụngwa na ọkpọkọ ndị na-akpọtụrụ ihe bụ nke igwe anaghị agba nchara, ọ nweghịkwa ọkpọkọ kpuru ìsì na njedebe nwụrụ anwụ, nke dị mma maka nhicha na disinfection.
Njikwa Ogo Ngwaahịa
Ụlọ nyocha nchara nke nwere agba zuru oke bụ mita 1000, kewara n'ime ebe dị iche iche na-arụ ọrụ dị ka ụlọ microbiology, physics na kemistry, ọnụ ụlọ na-atụ ọnụ, griin haus dị elu, ụlọ ngwá ọrụ nkenke na ime ụlọ nlele.Ejiri ngwa nke ọma dị ka usoro mmiri mmiri na-arụ ọrụ dị elu, nnabata atomic, chromatography oyi akwa, ihe nyocha nitrogen, na onye nyocha abụba.Mepụta ma kwalite usoro njikwa mma, wee nyefee asambodo FDA, MUI, HALA, ISO22000, IS09001, HACCP na sistemu ndị ọzọ.
Njikwa mmepụta
The mmepụta management ngalaba mejupụtara mmepụta ngalaba na ogbako undertakes mmepụta iwu, na onye ọ bụla isi akara ebe si raw ihe ịzụrụ, nchekwa, nri, mmepụta, nkwakọ, nnyocha na nkwakọba ka mmepụta usoro management na-jisiri na-achịkwa site ahụmahụ oru ọrụ na ndị ọrụ nlekọta.Usoro mmepụta na usoro nkà na ụzụ agafewo nkwenye siri ike, na àgwà ngwaahịa ahụ dị mma ma kwụsie ike.
N'iburu ụkpụrụ a n'uche, anyị aghọọla otu n'ime ndị nrụpụta teknụzụ kachasị ọhụrụ, ndị na-akwụ ụgwọ dị oke ọnụ, na ndị na-asọmpi maka Soybean Peptide na-emepụta collagen ntụ ntụ maka mgbochi ịka nká, ntọala gburugburu echiche ụlọ ọrụ nke ezigbo mma nke ukwuu. Nke mbụ, anyị ga-achọ imeju ọtụtụ ndị enyi na okwu ahụ ma anyị nwere olileanya ịnye gị ngwa ahịa na enyemaka kacha mma.
soybean wepụ peptide, peptide soybean ntụ ntụ, peptide soy, soy peptide ntụ ntụ, soy peptide nri ọkwa, Anyị na-na-esiwanye ịgbasa anyị mba ụwa ahịa òkè dabeere àgwà ngwaahịa, magburu onwe ọrụ, ezi uche price na n'oge nnyefe.Jide n'aka na ị kpọtụrụ anyị n'oge ọ bụla maka ozi ndị ọzọ.