Peated peptived na-arụ ọrụA na-ejikọ cetides nwere ọrụ anụ ahụ na-ekewa site na nri nwere osisi. Ha dị iche iche ma na-esite n'ọtụtụ ebe. Ha nwere ike gbakwunye ma ọ bụ dochie ụfọdụ usoro nri ọdịnala, si otú a na-eme ka nri na-edozi ahụ.

Yogọt bụ ngwaahịa mmiri ara ehi emere site na mmiri ara ehi ọhụrụ ma ọ bụ ntụ ntụ mmiri ara ehi ma sie ike site na lactic accid. Ọ bụ ihe a na-ewu ewu n'etiti ndị na-azụ ahịa n'ihi nnukwu ihe oriri, ọgaranya na nri dị ka protein na calsium dị ka ọrịa na-akwalite afọ ojuju.

Ọmụmụ ihe ahụ chọpụtara na mgbakwunye nke Collagen gbanwere usoro netwọkụ dị mkpa nke yogọt dị iche iche, na-eme ka mmiri sie ike, belata ya ike na vission na viscosity nke ya. Na-agbakwunye ego dị iche iche nke whey protein dị mma ka mmiri na-egbochi ike, acidity na ndị ọzọ na-egosi yogọt, si otú a na-eme ka ngwaahịa a zuru oke.

Dịka ego nke soy protein dị ike kwukwara, uru PO gosipụtara na-ewu ewu na elu; Mgbe ego nke soy protein dị ike na-agbakwunyere site na 0.6%, uru Yogurt mụbara dịtụ ruo 4.64 (p> 0.05). Mgbe ịga n'ihu na-agbakwunye Soy protein dị ike, ọnụahịa plọ akụ na-abawanye na acidity belatara (p <0.05). Ihe kpatara na omume a bụ na uru PH nke soy protein dị ike bụ 7 ruo 9, nke bụ alkaline, nke na-agbakwunye peptiin dị ike, uru POY bara uru.

Ya mere, na-agbakwunye cegnan cantide ka ọ bụrụ yogọt ndị a na-akọ ndụ nwere ike ịzụta.

Weseseme ịkpọtụrụ anyị maka nkọwa ndị ọzọ.

hainanhuayan@china-collagen.com    sales@china-collagen.com